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290: Laurent Dagenais

Laurent Dagenais is one of our favorite chefs online today, and many others agree. He has grown his following to more than three million across his social media accounts and carved out a really cool space that blends streetwear, French Canadian cooking, and good vibes. Laurent was born and raised in Montreal, and in this episode, we find out about his path from journeyman line cook to blowing up on TikTok and IG. We find out what makes a great video and what inspired his new cookbook, Always Hungry!, and we dig into his life online and offline. We also talk about one of Canada’s other great exports: the rapper Snow.  Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We'd love to hear from you.   MORE FROM LAURENT DAGENAIS:Laurent Dagenais Keeps the Cooking Real [Fine Dining Lovers]Stacked Ham and Brie Sandwich [Today]Steak Sandwich [YouTube]

By This Is TASTE

3:00 AM EDT on October 4, 2023

Note: this podcast contains explicit content.

Episode Info

  • Episode290
Laurent Dagenais is one of our favorite chefs online today, and many others agree. He has grown his following to more than three million across his social media accounts and carved out a really cool space that blends streetwear, French Canadian cooking, and good vibes. Laurent was born and raised in Montreal, and in this episode, we find out about his path from journeyman line cook to blowing up on TikTok and IG. We find out what makes a great video and what inspired his new cookbook, Always Hungry!, and we dig into his life online and offline. We also talk about one of Canada’s other great exports: the rapper Snow. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We'd love to hear from you.  MORE FROM LAURENT DAGENAIS:Laurent Dagenais Keeps the Cooking Real [Fine Dining Lovers]Stacked Ham and Brie Sandwich [Today]Steak Sandwich [YouTube] Learn more about your ad choices. Visit megaphone.fm/adchoices

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