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Best of 2024: Rose Matafeo on Agatha All Along (and Challengers)
The Kiwi comic, whose new special Rose Matafeo: On and On an On is streaming now on Max, on her viewing highlights from the past year.
Matty Matheson (The Bear) Talks with Jennifer Castle on the Talkhouse Podcast
"Listening to your music, it's like having a friend when I'm lonely."
Best of 2024: Astrid Sonne Got The Diary of Anaïs Nin For Her 30th Birthday
The composer/violist had an eye-opening experience digging into the legendary diarist’s writing this year.
The Resonance of Love – A Tale of Successes and Failures
Documentary filmmaker Alison Tavel on her father, her newly released feature, Resynator, and her personal definition of success.
Best of 2024: Chat Pile’s Favorite Movie of the Year Is The People’s Joker
Raygun Busch talks Vera Drew's debut feature — plus The Devil’s Bath and Astrid Sonne.
513: Hype, Aesthetics, and Very Good Pizza with Chris Hansell (Chrissy’s Pizza) and Brooks Headley (Superiority Burger)
It’s been a very busy year for our two guests, Chris Hansell of Chrissy’s Pizza and Brooks Headley of Superiority Burger. Brooks finally came back on the show! I really, really enjoyed this conversation with two big thinkers and, dare I say, dreamers. As former musicians, each is rooted in the punk-rock ethic and aesthetic, and we talk about how visual identity and dedication to craft dovetail with music and food in a unique way. Chris shares the story of his journey to pizza, from apartment pop-up to one of the buzziest openings in New York this year. And Brooks reflects on two years of Superiority Burger on Avenue A and his continued obsession for finding the highest-quality produce for his cooking in the East Village. What a fun talk! Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you.
Best of 2024: BUÑUEL’s Mansuetude, Like Frankenstein’s Monster, Kills Its Creator
Eugene S. Robinson on his favorite record of the year — which also happens to be his own.
512: Kamal Kamal and the Dream of Baba’s Pantry
Kamal Kamal is a food collaborator and art director based in New York. He’s a co-owner of Baba’s Pantry, his family’s beloved Palestinian restaurant in Kansas City, Missouri, which is a flourishing community space that has won fans and acclaim since opening in 2022. It’s so special to have Kamal on the show to talk about his family’s food traditions and plans for expansion. Also on the show, Aliza and Matt go over some of their favorite meals from 2024, featuring both new and established restaurants. These include: Strange Delight, Lola's, Familyfriend, Yang's Kitchen, Quarter Sheets, Ruen Pair, Shang Artisan Noodle, Win Kee HK BBQ and Noodle, Pantera Pizza Garbatella, Taqueria Ramirez, Mariscos El Submarino, Agi's Counter, Shree Thaker Bhojanalay, Jeju, Flavourtown, and Cafe Yen. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. MORE FROM KAMAL KAMAL:It's 'Not Just a Middle Eastern Restaurant.' It's Palestinian [Bon Appétit]How One Family Dropped Everything to Help Their Father Open a Palestinian Cafe [Bon Appétit]










