Note: this podcast contains explicit content.
Episode Info
- Episode385
Abi Balingit is the author of Mayumu: Filipino American Desserts Remixed, a delightful cookbook full of maximalist personality and transfixing sweets, like the adobo chocolate chip cookie. She’s a singular force in the NYC baking scene, and it’s so fun to have her on the show today to talk about what she’s been up to since publishing her first book, her love of kitsch, and more. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. MORE FROM ABI BALINGIT:Adobo Chocolate Chip Cookie [NYT]Ube Macapuno Molten Lava Cake and More Maximalist Filipino Desserts from 'Mayumu' [KCRW Good Food]Telling Delicious Filipino Food Stories With Chef Abi Balingit [Forbes]

Sign up for our free newsletter
Hannah and Dylan discuss musician towns versus band towns, longing for the shire, loose pants, her career paths of healer vs. astrologer vs. musician, a Saturn return analysis, Hejira as a musical compass, the connection between EMDR therapy and guitar, and family.
The genius behind the indie classic Sidewalk Stories opens up about everything from crushing it at Cannes to nearly burning down his family's apartment (twice!).