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Pete Townshend (The Who) Talks with The Wild Things on the Talkhouse Podcast

"You know, this is a real fucking Rick Rubin conversation!"

October 10, 2024

Shahzad Ismaily and Nathan Phillips (Big Bend) Are Open to Chaos

The collaborators/friends talk leaving room for spontaneity in the studio, Bob Dylan, Last Circle in a Slowdown, and more.

October 10, 2024

Episode 314-Fried Fish Revelations with guest ELUCID

interview with rapper ELUCID

October 9, 2024

Callahan & Witscher’s Think Differently Is a Songwriter Record

Dom Angelella talks how the NYC duo captured “the beauty and stupidity” of dedicating one’s life to music with their debut LP.

October 9, 2024

Katy Kirby

October 9, 2024

476: Big Internet Baking Energy with Broma Bakery’s Sarah Fennel

Sarah Fennel is the self-taught baker and photographer behind the widely popular Broma Bakery, a “mostly” baking blog that she launched in 2010. In this episode, we are introduced to Sarah’s incredible exuberance for baking, sharing, and baking more. We talk about the early days of her writing and how Broma has grown to become one of the most popular food publications online. We also get into her debut cookbook, Sweet Tooth, which was more than a decade in the making and has been one of our favorites of this busy season. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you.  MORE FROM SARAH FENNEL:Irresistible Dutch Caramel Apple Pie [YouTube] The Best Cheesecake Brownies [Broma Bakery]

October 9, 2024

Transmissions :: Jill Fraser

October 9, 2024

Coming Soon: Revelations with Jack Dunphy

October 9, 2024

702. – Tim Heidecker

October 9, 2024