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Director and cinematographer Jon Bregel on creative burnout and rethinking how to make filmmaking play a truly positive role in his life.

The collaborators catch up about respecting tradition while looking toward the future, and Orbweaver.

A career-spanning talk with Damien Jurado.

We had a great time catching up with Leah Cohen. She’s the chef-owner of the terrific Pig & Khao restaurants in New York City, with locations on the Upper West Side and Lower East Side. On this episode, we talk about her career and appearing on an early season of Top Chef. We also get into her struggles with identity as a kid, and how her Filipino and Jewish upbringing made her the chef she is today. Also on the show we have a great conversation with Barbara Costello. She of the popular @BrunchwithBabs social accounts and the new cookbook: Every Day with Babs: 101 Family-Friendly Dinners for Every Day of the Week: A Cookbook. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. 

Writer-director Vincent D’Alessandro on the challenges he faced finding a home in the world for his debut feature, Bottom Feeders.

The collaborators talk humor in “serious music,” activism through music, and their new record Witness.