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We’re excited to launch a special video podcast series: Food Writers Talking About Food Writing. It’s available on the TASTE YouTube channel, so make sure to subscribe! Every couple of weeks, cohost Matt Rodbard will invite a journalist or cookbook author to talk about some favorite recent food writing as well as their thoughts on the industry as a whole. Our first guest is a special one: Eric Kim is a writer and columnist at the New York Times and a great consumer of food writing. In this episode, we talk about Eric’s media diet, discuss a few favorite stories, Eli Sussman taking over as NYT restaurant critic, and ask the big question: What would you pitch 1997 Graydon Carter? That is, Eric considers his dream no-budget reporting assignment. You can check out the full episode on YouTube now. Featured on this episode:Steak Fries: Deservedly Reviled or Underappreciated Edible Spoons? [NYT]What Can’t Jerk Do? [TASTE]Chef Eli Sussman Named NYT Restaurant Critic [Instagram]Lessons From Germany on a Better Bratwurst [NYT]

We have such a great episode today. Shilpa and Miro Uskokovic are the husband and wife duo behind the amazing new New York City bakery Hani’s Bakery + Café, located in the East Village. First up Matt has an amazing conversation with Shilpa about her professional cooking career, which led to a job at Bon Appétit. Today Shilpa is BA’s senior test kitchen editor, and we talk about some of the stories she is working on and how the new BA Bake Club is getting so many people to take a break and just bake. Later on, Aliza catches up with Miro to talk about his own incredible pastry career and his legacy as pastry chef at Gramercy Tavern, where he worked for over a decade. Of course, they also talk about Hani’s and the amazing desserts, breads, and other items lining the bakery’s case. Shilpa and Miro are two of our favorites in food—what a power couple! I hope you enjoy this episode. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. 

This week producer, audio engineer, singer, songwriter and founder of nonprofit Gender Amplified, Ebonie Smith joins Carmel Holt to talk about the evolution of Gender Amplified, how she views the statistics of women and gender expansive individuals in the recording industry, and how Gender Amplified is approaching equalizing the space, as well as sampling Gender Amplified's newly released EP called In Bloom, born from their CTRL Room series of production camps.

The co-writer, co-director and star of Hell of a Summer, which is in theaters from tomorrow, shares a trio of faves.

“If you’re not doing things that are frightening, you’re not alive.”

The singer-songwriters on loving their city, finding time to write with kids, recording their new albums, and more.

The beloved actor, whose new movie, Eric LaRue, opens Friday, shares some of the stuff she cares most about in life.